poetry

Poetry and Prayer without Pews

My day was off to a confused start. It was the time change. Usually, the clock by my bed adjusts for moving into or out of daylight savings time, but not this morning. Or maybe I just read it wrong. I hurried, washed my hair, and drove to church. No one was there. That’s when I realized: Daylight savings time was back. Sigh. Not a fan.

I decided to drive across town and retrieve my “Lorem Ipsum” scarf from the back seat of a friend’s car and to leave some of my columns for her. Took the wrong freeway. Circled back to catch the correct Interstate which I did, but in the wrong direction. Another circle and finally I was was headed east.

At home, I sat sipping coffee and chuckling at myself and the morning when the phone rang. It was my daughter. I gave her the rundown of the morning’s adventures before she could ask her question: What was the poem I had referenced in a text I sent to her last night. Something about what you’d do with your one wild and precious life.

Ah, the morning was wonderful again. “Mary Oliver’s ‘Summer Day’,” I said. Walking around the house, I found the book and began what became a poetry reading: “Summer Day,” “Roses,” “When Death Comes,” “Don’t Worry.” Verse interspersed with my descriptions of Mary Oliver, the poet of attentiveness, prayer as attention, and then another poem.

I couldn’t stop, and my daughter was patient. I think she enjoyed it, actually. And when I hung up, I felt like I had been to church after all.

Candle, Cookout, and Poetry

“I have energy,” I thought as I drove home from work around 4pm. I noticed because lately, I haven’t. Maybe it was not using my CPAP machine regularly (no excuse for that) or that my shift was over before the sun set. Maybe it was the magnificent cool weather. Whatever, I had a spring in my step even after an hour of running errands. I decided to have a cookout.

I put brats in a pan of beer to precook and simmered canned baked beans with onion, mustard, and molasses. The grill was heating up and I tackled dishes left in the sink. Then, when I put the brats on, I placed a candle on the outside table and sat down to read some poetry and drink the Heineken I hadn’t used to cook the brats.

Pink clouds streaked the sky. Swallows dipped and soared. And Mary Oliver took me to dark summer ponds covered with lilies. (“The Ponds” in New and Selected Poems, p92-93.)

I plopped a couple of brats into whole wheat buns slathered with Dijon mustard, scooped baked beans into a little bowl and mounded the remaining space of my plate with some chips.

My neighbor has been sharing tomatoes, and even though the one I sliced was sweet, I sprinkled a little sugar on one slice to remember my mom and dinners around the table when I was a child. We always sprinkled tomatoes with sugar. Maybe it was a ploy to convince the kids to eat their vegetables. I enjoyed the taste and the memories.

So, I sat, munching dinner under a darkening sky and reading “The Ponds,” marveling along with Mary Oliver at the light of countless lilies floating on dark summer ponds. [Read more…]